As a member of the KN you will have access to a wide range of resources, from traditional certification programs to the ability to connect with local and regional regulators. This established network of resources is available to you as a service to support your business’s development.


Subject Matter Experts

Kitchen Network’s staff can facilitate contacts and program enrollment throughout the year and is always working to bring in subject matter experts on campus to provide the resources you need when you need them.

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360 Degree Business Building

We cover all the key topics necessary to operate a profitable business, safely and effectively. This 12-course program will provide you with the necessary building blocks to run your business. 

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When you complete your 8-week 360 business building courses, you will receive Kitchen Network’s certification, signaling to your customers the food has been prepared in a safe manner, in accordance with proper food-service methods. 

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What You'll Learn

  1. Getting Started – Registering your business.
  2. Sourcing the best ingredients
  3. Finding affordable equipment
  4. Food safety – Hot foods
  5. Food safety – Cold Foods
  6. Packaging
  7. Transportation
  8. Marketing – Branding your business
  9. Marketing – Promotion
  10. Point of Sale Solutions
  11. Accounting
  12. Tax Considerations
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Let's Talk!

Speak with a Kitchen Network consultant